INDFIRECA-005a
Left: A ring of flame is created around a young hazel plant, burning away competitors during an indigenous prescribed burn. Hazelnuts are an important food for the Yurok, and this type of managed burning can selectively protect cultural plants.
Right: Elizabeth Azzuz of the Cultural Fire Management Council opens an indigenous cultural burn training by lightning a ceremonial fire with sage and a bundle of wormwood, near Weitchpec, CA.